Butter Bean & Pea Mint Dip
Vivo Life
Category
Dip
Cuisine
Muscles & Bones Strengh
Servings
2
Prep Time
5 minutes
Calories
388
A quick and healthy dip made with butter beans, peas, and a touch of mint.
Ingredients
- 1/2 cup frozen peas (defrosted)
- 1 cup butter beans
- 2 garlic cloves
- Juice of half a lemon
- 1 tbsp tahini
- Large pinch of salt
Directions
- Blend all the ingredients with 1/4 cup of water in a high-speed blender until smooth
- Serve with baked sweet potato wedges or food of your choice
Nutrition
Calories 388, Carbs 26.2 grams, Protein 12.8 grams, Fat 5.2 grams