Salted Caramel Pecan Butter
Vivo Life
Category
Snack
Cuisine
Muscles & Bones Strengh
Servings
33
Prep Time
6 minutes
Cook Time
0 minutes
Calories
109
This salted caramel pecan butter is a rich and creamy spread made with toasted pecans and flavored with a hint of cinnamon and vanilla. Perfect for adding a delicious twist to your favorite snacks.
Ingredients
- 500g pecans
-
1 serving Vivo Life Perform Plant Protein (Salted Maca Caramel)
- pinch of salt
- 1/2 tsp cinnamon
- 1/4 tsp mixed spice
- 1 tsp vanilla extract
Directions
- 1. Line the pecans on a baking sheet and roast for 10 min. Let them cool for another 10 min or so before placing the toasted pecans into a food processor or high-speed blender.
- 2. Then blend the pecans, pausing every so often to scrape down the sides with a spatula. The mixture will be crumbly at first, but will eventually turn into super creamy goodness real soon. The amount of blending time required will depend on your machine so just be patient and trust the process.
- 3. Once creamy, add a pinch of salt, cinnamon, mixed spice, vanilla extract, and protein powder and blend further until well combined.
- 4. Store and keep in an air-tight glass jar or container.
Nutrition
Calories 109, Carbs 2.2 grams, Protein 2.2 grams, Fat 11.00 grams